Est. 2013
A family. A craft.
A corner of Canberra.
For over twelve years, our family has run Via Dolce on the corner of Bunda Street and Garema Place. Every cake, every biscotto, every scoop of gelato is made here, by us, every day.

Nothing bought in.
This is the difference. Our dessert, gelato and pastry specialists make everything you see in the case, and everything you order online. No wholesale trays. No shortcuts. Real pasticceria.
All day, every day.
Breakfast pastries. Espresso the way it should be. Lunch. Aperitivo. Dinner. And of course, cake to take home. We're open early and late, seven days a week.
Family owned.
Over twelve years in, we're still the same family. The same recipes. The same welcome. Come and see us on Bunda Street.
